Restaurant Style Coleslaw

This is a copy of a  popular restaurant style coleslaw. Prep    Time: approx. 15 Minutes.  Let chill for 2 to 3 hrs.  Makes 6 to 8 servings.    



1 (16 ounce) package coleslaw mix, 2 tablespoons minced onion, 1/3 cup white sugar, 1/2 teaspoon salt, 1/8 teaspoon ground black pepper

1/4 cup milk, 1/2 cup mayonnaise, 1/4 cup buttermilk, 1 1/2 tablespoons white wine vinegar, 2 1/2 tablespoons lemon juice

Directions -  Combine the coleslaw and onion in a large bowl. In a separate bowl, combine the sugar, salt, pepper,   milk, mayonnaise, buttermilk, vinegar, lemon juice and mix  until smooth. Pour over the coleslaw and onion mixture, stir well and chill for 2 to 3  hours. 
 
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