Sunday, December 04, 2005

Salsa Recipes

Here are a few simple salsa recipes for you to munch on while you're watching the game. For some reason, I have been wanting fresh salsa, so I'm going to start making my own and see what I can come up with. I'll let you know...

Enjoy!!!
B.D.

Simple Salsa

28 ounces whole tomatoes, drained
1 small onion
1 clove garlic
1 jalapeno pepper (for mild) or 2 (medium) or 3 (hot)
1 teaspoon salt
1/2 teaspoon cumin
1/4 to 1/2 cup cilantro

Put all ingredients into a food processor and blend until saucy.


Casa Salsa

4 to 6 small Roma tomatoes, chopped
3 to 4 green onions, chopped
4 ounces chopped green chili
4 ounces chopped ripe olives
1-1/2 Tablespoons olive oil
1-1/2 teaspoon garlic salt
1 Tablespoon red wine vinegar
2 Tablespoons fresh cilantro, chopped

Combine ingredients. Chill 1 hour before serving. Serve with Tortilla chips.


Warm Salsa Cheese Dip

1 green pepper
1 medium onion, chopped
1 can black olives
One 8-ounce packaged cream cheese
4 ounces shredded mozzarella
4 ounces shredded cheddar cheese
1 jar of your favorite salsa

Mix all ingredients together.
Bake for twenty five minutes at 350 degrees. Serve with Nacho chips.

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