Crock Pot Italian Chicken

"Ho Ho Ho..." It's the holidays... time for giving and cooking and enjoying life and enjoying the season.

I will post some more before Christmas.


This is a recipe I made up and it is very good.

2 cups chicken stock
1 cup chicken broth
1 bottle of Newman's own family recipe Italian
10 chicken thighs
1 Tbs. Chopped garlic
1 Tbs. Italian seasoning
1/4 cup Country Crock Margarine

Rinse off thighs and place 5 thighs in two 1 gal. Zip lock bags.

Pour half a bottle of Newman's into each bag.

Let them sit for several hours to marinade, turning occasional.

Mean while put chicken stock and broth and Italian seasoning and Margarine into crock pot and turn heat to high.

When heated and Margarine has melted, add chicken and discard marinade.

When broth starts to bubble, cook on high for 3 hrs.

Then reduce heat to low for 1 1/2 to 2 hrs.

This is a Macdaddy original recipe.

Enjoy.

Macdaddy