It wasn't done on the grill or the smoker, but it was still good just the same.
My son called and said he was going to smoke some chicken breast. I said good luck with that because it was too cold for this old hillbilly to be outside. I haven't heard how that turned out yet.
It was his first attempt with a Brinkman water smoker. I'm sure we'll have to make a few modifications to it from what I've heard about them. But at least he's trying to follow in his old dads footsteps.
It may be a good year after all...
B.D.
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