Granny's Squash Casserole

We love squash - I fry my squash most of the time and the girl's love it.

This recipe from the National Barbecue News is a good recipe for the oven and is very simple.

(Works for me)

Enjoy !!!

Macdaddy



Granny's Squash Casserole

6 to 8 medium yellow squash
1 medium Vidalia onion, chopped fine
1 stick butter
3 large eggs, beaten
1 (10-3/4 ounce) can cream of mushroom soup
1 cup Town House cracker crumbs
1 cup grated mild cheddar cheese
Extra grated cheese, for topping


Preheat oven to 350 degrees.


Wash and scrape squash, cut up, and boil until done and then mash.

Add other ingredients except cheese for topping.

Pour into a casserole dish and sprinkle with the extra grated cheese for the topping.

Bake for 30 minutes.