Jalapeno Poppers

Ever had poppers? On the grill?

Here is a very easy recipe for poppers.

Enjoy!!!
Bigdaddy




However many jalapenos you want to eat. (washed and dried)

Shredded Mexican Cheese

Bacon

Toothpicks ( soaked in water) make sure you do this!



Take pepper and slice from end to tip (don't cut in half)
Hold and open pepper like an old change purse.

Scrape out seeds.

Stuff cheese inside (don't over stuff but get plenty in there) and press closed.

Wrap a 1/2 piece of bacon around pepper and stick a toothpick through to hold the bacon and to keep the pepper closed.

Start out grilling cut side up,turning once or twice, until done.

Bacon looks done and cheese is melted.


Have ice cold beer on standby...and enjoy.