Sunday, August 14, 2005

Zucchini "Crab" Cakes

Try to think about the great taste of this one.

I do not know if this is an "original" recipe, but I got it from Dan Moore, who has some great recipes that he shares.
Henry


Thanks Henry and Dan, I'll be glad to share it.

Enjoy!!!
Bigdaddy




Zucchini "Crab" Cakes

2 1/2 cups grated zucchini
1 egg, beaten
2 tablespoons butter or margarine, melted
1 cup seasoned bread crumbs
1/4 cup minced onions
1 teaspoon Old Bay Seasoning (may add more)
1/4 cup all-purpose flour
1/2 cup vegetable oil (for frying)

In a large bowl, combine zucchini, egg, butter or margarine.
Stir in seasoned bread crumbs, minced onion and seasonings.
Mix well.

Shape mixture into patties.
Dredge in flour.

In a medium skillet, heat oil over medium-high heat until hot.

Fry patties until golden brown on both sides.

(place on paper to drain)